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Ristorante Bologna
Marina Mandarin Singapore's Ristorante Bologna’s fine tradition of
culinary excellence combined with an inviting ambience and friendly service has kept patrons coming back for more year after
year. The ever capable resident chef whips up a host of delectable, home-style
Italian favourites full of home-cooked goodness. Patrons also have
the option of partaking in the ultimate indulgence at the Chef’s Table where the
resident chef will personally attend to each patron's taste
and preferences. The going prices start from SGD100++ per person (paired with
an excellent choice of wine) and can be tailored to individual
preferences. For the adventurous, just ask the resident chef for the
special of the day for an unforgettable gastronomic experience!
An Italian Weekend
On weekends, guests can tuck into a mouthwatering feast of
authentically-prepared Italian dishes by the resident chef and his
team. At SGD45++ per person, the ‘Weekend Italiano’ buffet features
an array of delicious starters, the chef's signature homemade
pastas, and a wide selection of main courses and desserts. For an
additional SGD32++, enjoy a free flow of Prosecco, wine and beer to
top it all off.
Opens daily:
Lunch: Noon to 2.30pm (Mondays to Fridays)
Dinner: 6.30pm to 10.30pm (Mondays to Saturdays)
Weekend Italiano:
Noon to 4pm (Saturdays, Sundays and Public Holidays)
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Peach Blossoms
Marina Mandarin Singapore's Peach Blossoms features an
impressive array of exquisite Cantonese cuisine as well as
the nation's well-loved dim sum, bringing the ultimate
satisfaction in gourmet dining to even the most discerning
taste bud.
Peach Blossoms A La Carte Buffet
Only on weekends & public holiday afternoons (12pm to 3pm),
tuck into the Peach Blossoms' a la carte buffet of over 30
dim sum treats at only SGD26.80++ per person. Now that
is a price one would be more than happy to 'stomach'!
Opens daily:
Lunch: Noon to 2.30pm (Mondays to Saturdays)
Noon to 2.45pm (Sundays & Public Holidays)
Dinner:
6.30pm to 10.30pm
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The Atrium Lounge & Senses Patisserie
Enjoy a delightful blend of specialty tea or coffee with a
selection of delicious pastries and cakes in a totally
relaxing atmosphere amongst the sounds of exotic Asian
birds. Resident musicians are present to charm patrons with
a repertoire of soothing tunes in the evenings.
The Dessert Symphony
Every Friday, Saturday and Eve of Public Holiday, 8pm to
Midnight, indulge in Atrium Lounge's Dessert Symphony Buffet
at SGD28 ++ per person offering a medley of over 30 decadent
treats, all artfully presented.
Opens daily:
Senses Patisserie: 10.30am to 10.30pm
Atrium Lounge: 10.30am to 12.45am (Sundays to
Thursdays); 10.30am to 1.45am (Fridays and Saturdays)
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Aquamarine
Marina Mandarin Singapore's AquaMarine features an excellent
buffet spread of delicious seafood and international
cuisines, as well as an enticing a la carte menu of local
favourites, with the option to dine alfresco.
Taste of Asia
Enjoy Aquamarine's offering of Asia's culinary favourites on
weekends and public holidays. Priced at SGD33++, the
sumptuous high-tea from 12pm to 4pm features an exciting
spread of Asia's best such as the Fish Floss Popiah, Kueh
Pie Tee, Laksa, Dim Sum and Durian Tempura.
Late Nights with AquaMarine
Tuck into any of Aquamarine's 17 Asian-style late-night
supper options such as the Herbal Beef Brisket Noodles,
Seafood Crayfish Hor Fun and Tau Suan, only on weekends.
Opens daily:
Breakfast: 6.30am to 10.30am
Lunch: Noon to 2.30pm
Dinner: 6.30pm to 10.30pm (A la carte till
10.30pm; Buffet till 10pm)
Weekend Supper: 10pm to 1.30am (Fridays, Saturdays
and Eve of Public Holidays)
Outlet Closed: 3pm to 6pm
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Ristorante Bologna
Peach Blossoms
The Atrium
Lounge & Senses Patisserie
Aquamarine
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